Homemade Sushi is so much cheaper than at the restaurant. Sushi is easy and fun to make at home, and you can put all your favorite ingredients into your perfect custom roll — here’s how!
calories: 190kcal, carbohydrates: 11g,
protein: 10g, fat: 12g, saturated fat: 5g,
cholesterol: 40mg, sodium: 92mg, fiber: 2g,
sugar:1g
Nutrition is estimated using a food database and is only intended to be
used as a guideline for informational purposes.